JOSEON TEQUILA
A bottlewearing a gat
Its gat cap was crafted by an artisan who makes goods for the National Museum of Korea. A bottle worth keeping, even unopened.
Ingredients and process
Korean fruitmeets blue agave
Fermented, double distilled at atmospheric pressure, then aged for 100 days.
- PearKorea
- GrapeKorea
- PlumKorea
- Blue agaveMexico
100days of ageingafter double distillation
The spirit
JOSEON TEQUILABlanco
43% ABV. The agave stays bright, and the Korean fruit fades softly on the palate.
- Made from
- Pear · grape · plum · blue agave
- Ageing
- 100 days
- Size
- 700 mL
- ABV
- 43%
Made for
Agave loverswith a taste for Korea
- Visitors looking for a truly Korean gift
- Collectors of first-edition bottles
- Agave fans looking for something new
